Gluten-free & allergy-friendly dining in Westminster

• dedicated gluten-free menu
• gluten-free bread
• coeliac awareness
• vegan and vegetarian options
• staff allergen handling

Reviewers frequently highlight the free-from offering, with several mentioning a dedicated or full gluten-free menu and praising the gluten-free bread, shawarma and burgers. A number describe coming in as coeliac and note staff being aware of and accommodating around gluten-free needs, and one mentions booking ahead at busy times. Others point to plentiful vegan and vegetarian options, and a few say servers checked details and handled allergies attentively.

• gluten-free menu
• coeliac accommodation
• separate fryers / cross-contamination
• staff allergen knowledge
• vegan options
• Coeliac UK accreditation

Reviewers frequently discuss a dedicated gluten-free menu and a wide range of gluten-free brunch and breakfast options, with several coeliac diners noting that staff understood their needs and mentioned separate fryers to limit cross-contamination. Others describe servers going over the menu, keeping allergy meals separate and bringing them out first, and being knowledgeable and reassuring about allergies and intolerances. A number of reviewers also mention vegan and plant-based choices, and one notes the chain is Coeliac UK accredited.

• dedicated gluten-free menu
• coeliac options
• staff allergen knowledge
• nut allergy handling
• shellfish allergy
• vegan options

Reviewers frequently highlight a dedicated gluten-free menu with options such as gf onion rings, scallops and a pan-seared cod, and several coeliac diners say staff accommodated their dietary needs across à la carte and afternoon tea. Many comment that servers talked through ingredients in detail for nut, shellfish and garlic/onion allergies, and that gluten-free dishes were marked from the kitchen. Vegan and broader allergy-friendly choices are also mentioned, with reviewers describing staff as attentive and reassuring when handling allergen requests.

• gluten-free menu
• clearly labelled GF/coeliac dishes
• staff allergen knowledge
• coeliac accreditation
• dedicated GF kitchen
• dairy-free & vegan options

Reviewers focus heavily on gluten-free dining, repeatedly mentioning a gluten-free menu and options they describe as clearly labelled for gluten-free and coeliac diners, with some noting meals brought out marked to identify them. Several coeliac diners comment on staff being knowledgeable about allergies and willing to talk requirements through, and one mentions the venue being coeliac accredited with a dedicated kitchen for gluten and coeliac dishes. There are also references to dairy-free and vegan choices, including a vegan dessert, and one family with nut and gluten allergies notes staff brought an extra menu to help them choose. Comments on cross-contamination awareness and attentive, allergy-conscious service recur throughout.

• entirely gluten-free menu
• dairy-free
• egg-free
• vegan options
• coeliac accommodation
• staff allergen awareness

Most reviewers focus on the gluten-free offering, with several noting that the restaurant's entire menu is gluten free and that staff also cater for dairy-free, egg-free and vegan diets. Coeliac diners describe being well looked after and say they could pick freely from the menu, and many mention staff being allergy-aware and happy to accommodate dietary restrictions, including arranging dairy-free extras such as truffles. One reviewer felt the combined gluten-free and dairy-free menu was a little limiting, though the broader picture is of a kitchen that talks allergens through.

• gluten-free menu
• coeliac accommodation
• vegan and vegetarian options
• staff allergen awareness
• nut and multiple allergy handling

Reviewers frequently highlight the free-from offering, describing an extensive gluten-free selection — several note the menu is largely gluten-free — alongside plentiful vegan and vegetarian options. Multiple diners with coeliac disease say staff made them feel comfortable and were accommodating, and others mention nut, milk, fish and egg allergies being noted carefully against their orders. Servers are repeatedly described as attentive to allergies, checking dietary requirements before ordering and talking diners through suitable choices.

• gluten-free menu
• Coeliac UK accredited GF
• dairy-free/vegan options
• staff allergen knowledge
• cross-contamination disclosure

Many reviewers highlight the gluten-free menu, with several noting Coeliac UK accredited gluten-free versions and a wide choice of GF options. Dairy-free and vegan alternatives, including vegan pizza and carrot cake, are also frequently mentioned. Staff are repeatedly described as knowledgeable about food allergies and helpful with dietary requirements, and one diner appreciated their candour in flagging cross-contamination with halal chicken.

• gluten-free pizza and dough
• GF options clearly marked
• coeliac accommodation discussed
• separate vegan menu
• nut allergen menu on request
• staff allergen knowledge

Reviewers focus heavily on the gluten-free offering, repeatedly praising the gluten-free pizza, dough balls and dough, with several noting GF dishes were clearly marked with a special sign and a number mentioning coeliac needs being accommodated. Diners also describe a separate vegan menu with plenty of options, and one with a nut allergy was given an allergen menu on request. Many comment on staff being willing to talk allergies through and recommend dishes, with allergen knowledge mentioned as a regular feature, though one reviewer noted they were not asked about allergies at all.

• gluten-free menu
• dairy-free options
• staff allergen knowledge
• multiple allergy handling
• vegan options

Reviewers focus heavily on the gluten-free offering, with several mentioning a dedicated gluten-free crust, dough balls and penne, and describing staff as helpful and knowledgeable about allergens. One regular says a named chef and manager routinely manage a child's combined gluten, dairy and egg allergies, and others note dairy-free dough balls and being able to talk their needs through with staff. Vegan diners also praise the vegan pizza and options, though one gluten-free reviewer felt the portion was small for the price.

• gluten-free pizza & pasta
• gluten-free beer
• dairy-free options
• vegan menu
• staff customising for allergies
• coeliac mentions

Reviewers focus heavily on the gluten-free offering, repeatedly mentioning gluten-free pizza bases, gluten-free pasta and even gluten-free beer, with several praising the taste and one noting attention paid to gluten-free food preparation. Dairy-free options come up too, including a dairy-free and gluten-free carrot cake, alongside a frequently mentioned vegan menu with vegan pizza and vegan cheese. A few reviewers say staff were happy to customise dishes for allergies or dietary needs, and one mentions a coeliac dining experience without a reaction.

• gluten-free pizza and pasta options
• gluten-free beer
• staff allergen knowledge
• cross-contamination awareness
• coeliac requirements
• vegan menu and options

Reviewers focus heavily on the gluten-free offering, mentioning large gluten-free pizzas, gluten-free garlic bread and penne pasta, gluten-free vegan pizza and even gluten-free Peroni. Several with coeliac disease or gluten intolerance say staff understood their requirements, and one notes the team was knowledgeable about allergens and cross-contamination. There is also frequent praise for the vegan menu and options, including the vegan cheese, and a parent of a child with a peanut allergy felt their needs were taken into account.

• gluten-free menu and options
• coeliac awareness
• staff allergen knowledge
• dairy-free
• vegan options
• separate gluten-free serving

Reviewers frequently discuss the gluten-free choices, mentioning a dedicated gluten-free menu, gluten-free dough balls, pizza and beer, with several noting that staff distinguish gluten-free dishes when serving. Diners with coeliac disease describe staff as knowledgeable and thorough, double-checking dietary needs, and one party mentions dairy-free pizza being handled without issue. Vegan options also come up repeatedly and are described positively, alongside warm comments about staff being attentive to allergy and dietary requests.

• gluten-free options
• coeliac cross-contamination handling
• staff allergen awareness
• dairy-free
• vegan options

Reviewers focus heavily on gluten-free options, repeatedly praising the gluten-free pizzas and dough balls, with one coeliac diner noting that staff keep everything separate and serve on different plates. Several mention attentive, friendly servers who took allergies seriously, including one party catered for as both gluten-free and dairy-free. Vegan choices also come up positively.

• dedicated gluten-free menu
• no gluten-free surcharge
• coeliac options
• vegan/vegetarian menu
• online allergen filter
• dairy allergy care

Reviewers focus heavily on the gluten-free offering, repeatedly mentioning a dedicated gluten-free menu and gluten-free options such as pasta, with several noting these aren't charged at a premium. Comments also point to coeliac options, a full vegan and vegetarian menu, and an online menu with allergen filters that let diners screen out dishes containing or that may contain specific allergens. Across the excerpts, diners describe staff as attentive and knowledgeable about dietary requirements, including one reviewer with a dairy allergy who felt well looked after.

• dedicated gluten-free menu
• gluten-free bread
• Coeliac Society accreditation mentioned
• dairy-free diet
• vegan options
• staff checking allergies

Reviewers frequently discuss the free-from offering, noting a dedicated gluten-free menu — including a separate gluten-free À La Carte and fixed-price options — with gluten-free bread also mentioned. Several describe staff as helpful and accommodating with gluten-free and dairy-free diets, and one reviewer points out the venue is described as Coeliac Society accredited. Vegan diners mention being looked after, including a substantial gluten-free and vegan salad put together on request. Across the excerpts, reviewers repeatedly highlight staff carefully checking allergies and dietary requirements.