- gluten-free menu options
- gluten-free batter quality
- gluten-free fish and chips
Reviewers focus on the gluten-free options, with several mentioning a gluten-free fish and chips alongside GF scampi and fish goujons. The gluten-free batter draws repeated praise for being crispy and good, and one reviewer rates it the best they've had. Portions of the gluten-free dishes are also described as generous.
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