Gluten-free & allergy-friendly dining in Causeway Coast and Glens

• vegan options
• vegetarian and vegan menu
• wish for wider vegan range

Reviewers focus mainly on the vegan side of the menu, with several mentioning vegan options were available and one praising a vegan salted chilli chicken. One describes choosing from an extensive vegetarian and vegan menu, while another felt the vegan and vegetarian range could be broader. There is no discussion in these excerpts of gluten-free provision, cross-contamination handling or staff allergen knowledge.

• dairy-free
• gluten-free
• vegan
• lactose intolerance
• owner accommodation

Reviewers focus heavily on the dairy-free ice cream, with several saying it's the best dairy-free version they've found and one noting the owner swapped out the mixer to make a dairy-free serving for them. Gluten-free and vegan options also come up repeatedly, and one reviewer who is both dairy-free and gluten-free describes finally finding somewhere they can eat dessert. A lactose-intolerant reviewer mentions having no trouble after visiting, and the owner is described as kind and helpful when accommodating these needs.

• gluten-free options
• allergy-aware staff
• nut allergy accommodation
• dairy-free milk
• online ingredient list

Reviewers frequently discuss the gluten-free options, singling out a gluten-free pizza alongside gluten-free sauce at the Mongolian BBQ, gluten-free buns and wraps at the deli station, and non-dairy milk. Several describe staff as knowledgeable about allergies and willing to accommodate requests, with one nut-allergy diner saying staff went out of their way to prepare something they could eat. A couple of reviewers also note that the venue's website lists ingredients for what it serves, which they found helpful for managing their food allergies.

• gluten-free options
• vegan menu
• accommodating staff
• menu suggestions

Reviewers talk about a clearly available free-from offering, with several mentioning gluten-free options and one describing a gluten-free meal as tasty. Vegan diners feature prominently too, noting a dedicated vegan menu and enjoying dishes such as a generous risotto. One party says the chefs were attentive to a member following a strict vegan diet, and a reviewer suggested adding a sourdough-based pizza. Discussion centres on the range of gluten-free and vegan choices rather than on cross-contamination or coeliac specifics.

• gluten-free options
• coeliac accommodation
• staff allergen knowledge
• vegan options

Several reviewers focus on gluten-free eating, describing gluten-free options on the menu and one coeliac diner whose party found staff helpful in talking through the choices available to her. A gluten-intolerant reviewer also said they found it easy to eat there. Staff are repeatedly described as friendly and well informed about the food they serve, and one reviewer notes a vegan section exists while hoping it might be expanded in future.

• gluten-free haggis
• vegan haggis option
• staff allergen knowledge
• gluten-free fish and chips

Reviewers most often discuss a gluten-free haggis, which many single out as the reason they visited, alongside a vegan haggis option that several diners enjoyed. A number mention staff being accommodating with dietary needs, with servers happy to advise which dishes would work for particular restrictions and, in one case, bringing a sample to try before ordering. Gluten-free versions of other dishes such as fish and chips are also referenced.

• vegan options
• vegan pizza
• dedicated vegan menu item

Reviewers focus on the venue's vegan offering, with several singling out the vegan pizza as a highlight and noting it sits alongside the regular menu. One mentions a vegan option being available at what's described as a small sourdough pizza takeaway, and another picked up vegan-friendly recommendations. Comments centre on the vegan food itself rather than wider allergen handling or cross-contamination.

• vegan options
• staff checking vegan items
• gluten-free cake option

Reviewers most often discuss the vegan choices on offer, with mentions of vegan cookies, a vegan affogato, vegan dogs and vegan and vegetarian options on the menu. One reviewer notes staff were helpful in checking that everything they ordered was vegan, and another mentions a gluten-free cake option being available.

• gluten-free menu
• coeliac mentions
• gluten-free beer
• chef flexibility
• limited GF variety

Reviewers focus largely on the gluten-free offering, with several mentioning a dedicated gluten-free menu and dishes marked on the main menu. One coeliac reviewer is grateful that the venue stocks a gluten-free craft beer, noting such beers are hard to find locally. A couple of reviewers feel the gluten-free choices lean heavily on chicken and would welcome more variety, though they add that the chef is described as flexible and willing to improvise to extend the gluten-free options when asked.

• gluten-free menu range
• gluten-free bread and bakes
• vegan and vegetarian options
• staff explaining options

Reviewers focus heavily on the gluten-free offering, with several describing an extensive range of gluten-free options including gluten-free toast, bread and brownies, and one praising the quality of the gluten-free bread. Vegan and vegetarian choices also come up repeatedly, with mentions of vegan sausages, pancakes, scones, salad and a vegan fry. Multiple reviewers note that staff were friendly and helpful in talking through the available options, and one specifically recalls a waitress explaining the vegan choices.

• allergen catering
• staff flagging what to avoid
• gluten-free options
• vegan and vegetarian options

Several reviewers focus on the free-from experience, noting the kitchen caters well for allergies and that staff let them know what to avoid. One reviewer specifically says gluten allergies are catered for, alongside an extensive menu. Vegan and vegetarian options come up repeatedly, with some dishes available vegan on request.

• gluten-free options
• vegan options
• cross-contamination caveat
• staff friendliness

Reviewers focus on the free-from offering, with several mentioning a gluten-free breakfast and a decent selection of gluten-free choices, alongside vegan options such as vegan sausage rolls and a Christmas vegan hot dog. One reviewer notes the venue is upfront that it cannot rule out cross-contamination. Staff are repeatedly described as friendly, welcoming and excellent.

• gluten-free options
• coeliac catering
• nut allergy handling
• staff allergen knowledge
• vegan options

Reviewers frequently discuss the free-from offering, with several mentioning gluten-free options and dessert choices, and one noting the venue kept catering for coeliacs when others in the area stopped. Staff allergen handling comes up positively, including a reviewer with a nut allergy who found staff helpful and another whose party's food allergies were managed well. Vegan and vegetarian options are also discussed, though experiences are mixed — some praise the vegan ice-cream and choices while others report options being limited or inaccurately described on a given visit.

• gluten-free menu options
• separate fryer for chips
• staff allergen awareness
• coeliac awareness
• vegan options (mixed)

Reviewers frequently discuss gluten-free provision, mentioning a good selection of GF meals (including battered haddock) and staff who took care to explain dishes and talk intolerances through. One reviewer with a coeliac daughter notes a separate fryer for chips and says staff seemed aware of coeliac disease, while another mentions making clear their need was an intolerance rather than an allergy. Comments on vegan and vegetarian provision are more mixed — some were happily accommodated, while others found few or no vegan choices on the bar menu, though a vegan breakfast option is noted.

• gluten-free menu selection
• gluten-free breakfast and dedicated toaster
• coeliac accommodation
• staff allergen knowledge
• rapeseed oil allergy handling

Reviewers frequently focus on the gluten-free offering, describing a good selection of gluten-free dishes and praising the gluten-free breakfast, which one coeliac guest noted included a dedicated breakfast area with gluten-free cereal, bread and a separate toaster. Several mention staff being accommodating around gluten-free diets, and one diner with a rapeseed oil allergy describes a manager going through individual dishes to identify which contained the oil. A few comments also note gluten-free options appearing where they weren't expected.

• gluten-free bakes
• dairy-free options
• vegan bakes and drinks
• custom vegan/gluten-free cakes for events
• coeliac mentions
• accommodating staff

Reviewers focus heavily on the free-from baking, repeatedly mentioning gluten-free and dairy-free cakes, traybakes and scones alongside vegan bakes and drinks, with several calling the gluten-free options the best they've had. Vegan choices come up often, including a vegan scone and bespoke vegan and gluten-free cakes made to order for weddings and birthdays. Some reviewers describe the treats as ones they'd consider coeliac- and vegan-friendly, and staff are frequently noted as friendly and accommodating around dietary needs.

• gluten-free menu range
• gluten-free fish and chips
• staff handling of allergies
• allergen labelling uncertainty

Reviewers focus heavily on the gluten-free offering, with repeated mentions of gluten-free fish and chips, chicken, goujons and onion rings, and several saying it's one of the few places that does gluten-free well. A couple note friendly staff who were good with food allergies, and one mentions some uncertainty over whether an advertised sauce matched their dietary needs. Comments centre on the range and quality of the gluten-free choices rather than on cross-contamination handling.

• gluten-free bakes
• non-dairy options
• vegan options
• cross-contamination concern
• staff allergen interaction

Reviewers focus on the free-from baking, mentioning gluten-free cakes and traybakes including an orange almond cake, alongside non-dairy coffee options and vegan choices. Several note friendly, attentive staff in the context of ordering. One reviewer with coeliac disease raises a cross-contamination concern, observing that the gluten-free cake and traybake were left uncovered directly beside the other cakes, while another describes an allergic reaction to gluten. Comments touch on the range of gluten-free options going beyond the usual chocolate treats.

• vegan and vegetarian options
• accommodating food intolerances
• staff helpful with allergies

Reviewers focus on the venue accommodating dietary needs, with several noting that menu changes were happily made to suit a food intolerance within their group and that wait staff were helpful around food allergies. Vegetarian and vegan diners mention plenty of plant-based choices, and one guest was pleased to find a vegan breakfast dish.

• gluten-free breakfast/fry
• coeliac accommodation
• dairy/lactose-free
• staff allergen knowledge
• vegan options clearly marked

Reviewers focus heavily on the free-from offering, with several describing a full gluten-free fry or breakfast and a gluten-free toastie, and one coeliac diner saying staff readily accommodated her. Comments mention staff being knowledgeable about allergies and willing to talk requirements through, including handling a combined gluten-free and lactose-free order. Vegan choices come up repeatedly and are described as clearly marked on the menu, spanning fries, burgers, fries, tray bakes and oat-milk coffees.

• gluten-free menu
• vegan options
• staff accommodating dietary needs

Reviewers repeatedly describe the venue as entirely gluten-free, with several noting that everything on the menu is gluten-free and singling out items like polenta cake, pho and waffles. Vegan visitors mention enjoying dishes such as nachos and waffle pizza and being given helpful vegan option suggestions by staff. A few comments also describe the owners and staff as accommodating of specific dietary needs and willing to adapt menu items.

• gluten-free menu
• coeliac options
• gluten-free breakfast range
• gluten-free pricing

Several reviewers focus on the gluten-free offering, describing a gluten-free menu with choices that one coeliac guest found refreshingly un-limited. The gluten-free options are repeatedly called tasty, though some reviewers note they can be on the expensive side, and one guest wished the gluten-free breakfast went beyond eggs and toast to include cooked items like sausages. Overall the discussion centres on gluten-free availability and variety rather than wider allergen handling.

• gluten-free options
• coeliac accommodation
• staff allergen attitude
• vegan/vegetarian options
• dairy-free availability

Reviewers frequently discuss gluten-free eating here, mentioning a good selection of gluten-free dishes, a gluten-free chocolate fudge cake dessert and a main course adapted to a gluten-free diet. Several coeliac diners say they had plenty of options and that staff were accommodating and made them feel at ease, and one reviewer notes a parent's food allergy was catered for. Vegan and vegetarian options come up positively too, though one reviewer was disappointed by the lack of any vegan dish and no dairy-free milk for hot drinks.

• gluten-free menu
• coeliac catering
• staff allergen knowledge
• dish adaptation for allergies
• wheat and egg allergy
• vegan options

Reviewers focus heavily on the free-from experience, with several describing an extensive gluten-free menu and plenty of GF options at both dinner and breakfast, including for diners who are coeliac. Multiple guests note that kitchen and waiting staff were willing to discuss severe allergies, make suggestions and amend dishes — one with a wheat and egg allergy describes being told which items could not be tailored and having a meal cooked to their needs. A few reviewers also mention vegan options, and staff are repeatedly described as friendly and happy to accommodate.

• vegan options
• gluten-free selection
• general allergy catering
• staff accommodation

Reviewers frequently highlight the venue's free-from provision, with several describing strong vegan and vegetarian options and one noting staff were happy to accommodate vegan diners. One reviewer mentions a good gluten-free selection at breakfast, and another says the kitchen caters well to allergies with a high standard of cleanliness. A couple of comments praise staff attentiveness around dietary needs, though one diner had to ask for the relevant menu rather than being offered it.

• dairy-free options
• gluten-free flavours and cones
• staff allergen advice
• coeliac catering
• vegan and sorbet options

Reviewers focus heavily on the free-from ice cream range, with several mentioning dairy-free options and one noting vegan choices and sorbets alongside them. Multiple reviewers say staff were able to advise which flavours were gluten-free and offered gluten-free cones, including a gluten-free waffle cone. One reviewer describes staff catering for a coeliac family member with a range of gluten-free flavours while also accommodating a dairy allergy in the same group.

• gluten-free menu range
• dedicated gluten-free fryer
• coeliac dining
• dairy-free batter (uncertain)
• staff allergen questions

Reviewers focus heavily on the gluten-free offering, with many describing a wide choice of gluten-free options including battered fish, scampi, sausage suppers and chicken goujons. Several mention a dedicated gluten-free fryer, and one coeliac reviewer notes being able to eat there, while another valued that a coeliac family member could eat. One reviewer understood the batter to be dairy free but said they didn't feel fully certain after asking staff.

• nut allergy handling
• staff allergen awareness
• vegan option
• dietary accommodation

Reviewers focus heavily on how the venue handles allergies, with several describing staff as proactive and attentive to dietary needs. One reviewer with a serious nut allergy noted it at booking and was contacted to confirm it had been recorded, then reassured again on arrival, at ordering and even via a note flagged on the final bill. Another mentions staff asking unprompted about dietary requirements (nut and mushroom allergy), and one party was made an off-menu vegan chocolate mousse, with multiple reviewers saying the team was friendly and accommodating about allergens and dietary requests.

• gluten-free options
• vegan options
• dairy-free items
• alternative milks
• staff asking about allergies
• limited gluten-free range

Reviewers frequently discuss the free-from offering, with several mentioning gluten-free choices including carrot cake and a wider selection of dairy and gluten-free items, though one notes the gluten-free pastry range is limited. Vegan diners highlight options such as falafel wraps, a vegan sausage roll, and vegan brownies and desserts, alongside alternative milks. Some reviewers describe staff asking about allergies when ordering and recall a gluten-free and mushroom allergy being accommodated.

• gluten-free options
• staff allergen checks
• vegan options

Reviewers mention a good range of gluten-free options, with staff described as happy to double-check on request, which one person said gave real peace of mind. Vegan choices also come up repeatedly, including a vegan sausage roll and a vegan lunch, and one reviewer notes excellent vegan and gluten-free options together. Comments on free-from provision are consistently positive.

• dedicated gluten-free menu
• gluten-free across all courses
• coeliac dining
• GF dishes marked on the plate
• dairy-free options
• staff checking allergies

Reviewers focus heavily on the gluten-free offering, repeatedly describing a dedicated, standalone gluten-free menu spanning starters, mains, desserts and breakfast, with several noting much of the main menu can be made gluten-free on request. Multiple coeliac diners comment on the range and selection, and some mention gluten-free dishes arriving marked with a sticker on the plate to avoid confusion. A few reviewers also mention dairy-free options, and staff are described as helpful and willing to check for other allergies.

• gluten-free menu
• separate/chef-led allergen menu
• staff allergen knowledge
• coeliac needs
• dairy-free gap

Reviewers focus heavily on the gluten-free offering, describing a separate gluten-free menu created by the chef, who is said to be gluten intolerant himself, and a good range of options from burgers and chips to scones, soups and salads. Several mention staff being helpful and attentive when talking through allergen and coeliac needs, and one shared a meal catering for both gluten and dairy intolerance. One reviewer notes there was no dairy-free option available.

• vegan ice cream variety
• dairy-free / lactose-free options
• gluten-free options and cones
• cross-contamination caution
• staff allergen handling

Reviewers focus heavily on the free-from options, with many highlighting a wide range of vegan ice creams and gelato — one mentions as many as 11 vegan flavours, and several single out the vegan raspberry ripple. Dairy-free and lactose-free choices come up repeatedly, alongside gluten-free ice cream and reports of gluten-free waffle cones. One reviewer notes gluten-free options being available and staff being friendly, while another cautions that gluten-free cones can be subject to cross-contamination as some servers are not trained to avoid it.

• gluten-free options
• coeliac catering
• allergies accommodated
• lactose intolerance
• staff allergen helpfulness

Several reviewers discuss the free-from offering, mentioning good gluten-free options and saying staff were friendly and helpful when allergens came up. A number note that allergies were accommodated and that the venue caters for coeliacs, while one reviewer with a lactose-intolerant diner in the group describes the waitress taking trouble over their needs. Comments generally frame staff as welcoming and willing to talk dietary requirements through.

• gluten-free options
• dairy-free options
• vegan/vegetarian options
• staff allergen checks
• coeliac accommodations
• free-from upcharges

Several reviewers focus on the gluten-free offering, mentioning GF bread as a substitute and a homemade GF blueberry muffin, alongside dairy-free and vegan options. One reviewer with coeliac disease who also avoids dairy and meat describes being given a vegan egg with GF toast and having breakfast potatoes made separately because the hash browns contain butter, and says staff made sure their restrictions were handled; another says the kitchen was checked on every dish for a diner with food allergies. A couple of reviewers note that gluten-free and vegan swaps carry sizeable extra charges, which one felt made the free-from choices expensive.

• peanut allergy
• dairy/lactose intolerance
• order accuracy

Allergen discussion in these reviews is limited and mixed. One reviewer mentions that a dining companion with a peanut allergy chose this venue specifically because they cannot eat at a well-known burger chain. Another, who is lactose intolerant, says a sandwich ordered plain with only mayo arrived topped with cheese and so could not be eaten, though they otherwise found the staff friendly and the service good.

• vegan options
• gluten-free subs
• staff attitude to dietary choices

Reviewers focus on the free-from choices, with several highlighting an expanding range of vegan products including a garlic vegan mayo and vegan salad options. One reviewer notes the availability of gluten-free subs. Comments also describe staff as friendly and say respect was shown towards a reviewer's vegan choice.

• vegan options
• vegetarian options
• dairy-free (oat milk)
• staff accommodating dietary requirements

Reviewers consistently mention vegan and vegetarian options on the menu, with several describing them as tasty. One notes oat milk is available for hot drinks, and reviewers say staff offer a large range and are happy to change dishes for those with dietary requirements.

• gluten-free bakes and cakes
• separate tongs / cross-contamination care
• dairy-free options
• vegan / plant-based dessert
• accommodating staff

Reviewers most often highlight the gluten-free offering, describing GF cakes, brownies, tray bakes, sandwich cookies and scones, with several pleased to find such options available. One mentions that separate tongs were used for the gluten-free items, and others note gluten-free and dairy-free choices together. A vegan visitor describes being offered a plant-based dessert and having fruit prepared in place of ice cream or cream. Staff are repeatedly described as friendly and willing to help with these requests.

• gluten-free menu marking
• vegan and vegetarian options
• peanut/legume allergy accommodation
• egg-free options
• staff allergen knowledge
• gluten-free and gluten-reduced drinks

Reviewers frequently note that the menu is marked clearly with gluten-free and vegan options, with several also mentioning vegetarian and meatless choices. One diner with a severe peanut and legume allergy who is also an egg-free vegetarian recounts asking for a veggie wrap without chickpeas or falafel; when falafel was included by mistake, the bartender remade it and the manager addressed the error. Others describe a talkative server who knew the menu well, and the drinks list is said to include gluten-free and gluten-reduced beers. Staff willingness to accommodate allergy and dietary requests comes up across multiple comments.

• gluten-free options
• dairy-free options
• soya-free
• vegan options
• staff accommodating dietary needs

Reviewers focus heavily on the kitchen's willingness to cater for free-from diets, with several gluten-free diners mentioning plenty of GF choices and one noting they were looked after for a gluten/wheat intolerance. Others describe dairy-free options from the main menu and one party saying staff made every effort to accommodate combined gluten, dairy and soya free needs. Vegan reviewers mention a clear effort to provide for everyone, including vegan options at a wedding buffet, and staff are repeatedly described as helpful and willing to talk dietary requirements through.

• gluten-free options
• allergen matrix
• coeliac catering
• dairy/milk allergy
• kids menu allergen info
• staff helpfulness

Reviewers focus heavily on gluten-free choice, with several mentioning a good range of gluten-free options on the menu and one noting catering for a coeliac child. An allergen matrix is available for the main menu, though one reviewer points out there isn't one for the kids' menu, which made ordering for a child with a milk allergy harder. Dairy allergy and gluten-free needs are mentioned as having been catered for, and staff are repeatedly described as attentive and helpful.

• gluten-free menu selection
• vegan option
• gluten-free dishes enjoyed

Reviewers focus most on the gluten-free choice here, with several describing an excellent selection of gluten-free options across the menu, including the Sunday menu, and dishes like chicken goujons with curry sauce going down well. The food is repeatedly praised and one reviewer singles out a good vegan curry. Comments are warm about the staff and the speed of service, though the excerpts don't go into detail on cross-contamination or how allergens are handled in the kitchen.

• gluten-free options
• coeliac dishes
• gluten-free baking
• staff allergen helpfulness

Reviewers focus heavily on the gluten-free offering, with several mentioning gluten-free and coeliac dishes including cakes, scones, pies, tray bakes and ice-cream, plus gluten-free options like a GF fry and smoked fish chowder. A few note that staff were friendly and willing to cater for allergies, with one saying nothing was too much trouble when discussing dietary needs.

• gluten-free catering
• coeliac diners
• dairy-free
• vegan options
• staff accommodating dietary needs

Reviewers focus on how the venue handles a range of dietary needs, with several saying their gluten-free requirements were catered for and described as 'not a problem'. One party that included a dairy-intolerant guest, a coeliac diner and someone avoiding gluten, dairy, histamines and aged meat reported the team accommodated them all without difficulty. Vegans also feature: reviewers mention vegan breakfast and dinner options, and one notes the chef was happy to prepare a vegan dish when none was on the menu, with staff repeatedly described as informative and willing to talk dietary needs through.

• gluten-free options
• gluten-free desserts
• vegan menu adaptation
• staff allergen awareness

Reviewers focus heavily on the gluten-free offering, with several describing a good or extensive selection of gluten-free dishes and one pleased to find gluten-free desserts on the menu. On the vegan side, a diner notes staff checked they were vegan before serving an off-menu salad swap to fit their requirements. Staff come up repeatedly as friendly and helpful when it comes to these dietary needs.

• gluten-free
• dairy-free / lactose
• vegan options
• staff allergen knowledge
• garlic allergy not accommodated

Several reviewers focus on the free-from experience, with mentions of staff reassuring a diner with a gluten and lactose intolerance that her needs could be met, and helping a dairy-free guest by talking through the menu and assisting with choices. Vegan diners note vegan main and dessert options, though one felt vegan starter choice was thinner. One reviewer with multiple food allergies felt well looked after, while another said a garlic allergy couldn't be accommodated with an alternative sauce. Reports centre on staff willingness to discuss allergens and on gluten-free, dairy-free and vegan provision.

• vegan options
• dairy-free tray bakes
• alternative milks
• vegan baked goods
• staff friendliness

Reviewers focus heavily on the vegan offering, repeatedly praising plentiful vegan options including a vegan BLT, focaccia, sourdough and seasonal vegan lunches and baked goods. Several note a good selection of alternative (non-dairy) milks for coffee, and dairy-free tray bakes are mentioned as popular, though one reviewer found them sold out and another wished for vegan desserts. Staff are widely described as friendly across these accounts.

• gluten-free menu and options
• dairy-free accommodation
• vegan options
• fish allergy separate preparation
• staff allergen knowledge
• chef accommodating special dietary needs

Reviewers most often discuss the gluten-free offering, with several mentioning a dedicated gluten-free menu and a wide choice of GF dishes. A number describe staff as friendly and accommodating on allergens, checking what could be done gluten- and dairy-free and, in one case, preparing food separately for a fish allergy. Others note vegan options, and one mentions the chef making a special dish to work around a chilli allergy and vegetarian need.

• gluten-free menu items
• gluten-free sweet treats
• staff handling gluten-free requests
• vegan options
• limited dairy-free/lactose-free choice

Reviewers focus mostly on gluten-free eating, mentioning gluten-free veggie fajita wraps, gluten-free sweet treats and one party whose gluten-free food was sorted by staff at brunch. Vegan options also come up, with reviewers noting vegan cake and the cafe being described as vegan friendly. One reviewer felt there were very little gluten-free and lactose-free choices, so views on the breadth of free-from options are mixed.

• gluten-free options
• alternative/plant milks
• dairy-free items
• vegan options
• staff allergen helpfulness
• cross-contamination not discussed

Reviewers discuss the free-from offer in some detail, with several praising gluten-free options and an oat milk choice, while one felt the venue was "not great for gluten free". Alternative milks for vegans and allergy sufferers come up repeatedly, alongside mentions of dairy-free brownies and gluten-free prepacked cakes and biscuits. One gluten- and dairy-intolerant reviewer describes staff as very helpful and happy to make a coffee using milk brought from home, though others note gaps such as no vegan options on their visit and requests for gluten-free bread and a dairy-free option.

• gluten-free menu range
• coeliac dining
• staff allergen knowledge
• cross-contamination
• gluten-free batter and buns
• vegan/vegetarian options

Reviewers focus heavily on the gluten-free angle, with several describing themselves as coeliac and noting that almost the entire menu is available gluten-free (some buttermilk-based chicken items and tacos cited as exceptions). Multiple reviewers comment on staff allergen knowledge, describing them as helpful and willing to talk options through, and one mentions chips fried separately in soy bean oil. A coeliac reviewer specifically mentions not worrying about cross-contamination, while others note gluten-free batter, buns and gravy. Vegan and vegetarian reviewers report more limited choice, and one mention of fresh shellfish appears.

• gluten-free menu and bread
• gluten-free beer
• vegan options
• staff allergen knowledge
• allergy questions answered
• dairy-free request handling

Reviewers focus heavily on the gluten-free and vegan offering, mentioning gluten-free bread, a gluten-free beer, and a range of gluten-free meals and desserts, alongside vegan burgers, loaded fries and breakfast dishes. Several say staff were friendly and helpful in identifying gluten-free options and in answering allergy questions, including accommodating a stated avocado allergy. One reviewer had a less positive experience, describing the allergy awareness as less modern and noting an order had to be returned after cheese appeared on a no-dairy request, though an earlier bun swap had been handled.

• gluten-free menu items
• separate fryer for coeliac items
• vegan options
• accommodating staff

Reviewers focus on the gluten-free and vegan offering, noting gluten-free chips and battered chicken on the menu. One coeliac reviewer describes being able to eat chicken nuggets that were coeliac and fried in a separate fryer from the chips. Several mention vegan options being available, with staff described as helpful and accommodating, including rustling up vegan food for a friend.

• gluten-free options
• staff allergen knowledge
• shared fryer / cross-contamination
• coeliac awareness
• vegan options

Reviewers focus heavily on gluten-free provision, with several saying the venue can cater for gluten free and that staff were friendly and willing to accommodate; one coeliac diner praised staff awareness, noting they flagged details such as a shared fryer. Comments on staff allergen knowledge are mostly positive, though one reviewer who had pre-ordered found their gluten-free meal couldn't be done on the day and was offered an alternative instead, and another felt gluten-free choice was limited. A couple of reviewers also mention vegan options on the menu.

• gluten-free menu and options
• allergy-friendly choices
• coeliac dietary requirements
• vegan options
• staff allergen awareness

Reviewers focus heavily on the gluten-free range, describing extensive gluten-free options across both lunch dishes and treats, with the goujons, scones and festive fried items singled out. Several mention broader allergy-friendly and vegan choices, including a vegan falafel wrap, and one notes a selection aimed at dietary requirements such as coeliac disease. Staff are repeatedly described as aware of food and drink allergies, helpful with queries and happy to assist.

• gluten-free options
• vegan options
• peanut and shellfish allergy accommodation
• staff allergen knowledge

Reviewers frequently discuss the free-from offering, with several highlighting gluten-free choices such as a GF almond cake, energy balls and a wider gluten-free selection, and noting that staff cater well for gluten-free requests. Vegan options come up repeatedly too, including a vegan breakfast, vegan pizza, a spinach and chickpea vegan burger and soup served with vegan bread. One reviewer describes the chef going out of her way to accommodate a peanut and shellfish allergy, and several mention friendly, knowledgeable staff who were happy to talk through dietary needs.

• dedicated gluten-free menu
• coeliac dining
• cross-contamination
• staff allergen knowledge
• nut allergy
• gluten-free menu range

Reviewers focus heavily on the gluten-free offering, with several describing a full, separate gluten-free menu that one called the best they had seen at any restaurant and others praised for giving real choice rather than a few options. A reviewer dining with a coeliac in their party notes the party ate entirely from the gluten-free menu to avoid cross-contamination, and mentions staff being helpful throughout. Others highlight friendly, accommodating staff, including one named member who was praised for helping a guest with a nut allergy. It is also noted that the complimentary prawn crackers are not gluten-free.

• gluten-free dishes
• dairy-free catering
• advance notice / phoning ahead
• general allergy accommodation
• limited/mixed vegan options

Reviewers focus heavily on the gluten-free offering, with several describing gluten-free fish and chips and other gluten-free dishes, alongside mentions of friendly staff and good options. One reviewer notes the kitchen catered for dairy-free diners after phoning ahead, and another that food allergies generally were accommodated. Comments on vegan provision are mixed: one says vegan food can be cooked, while another reports no vegan options and only limited vegetarian choices.

• gluten-free menu options
• vegan and vegetarian choice
• staff allergen knowledge
• dishes adapted for vegan diets
• allergy-aware service

Reviewers frequently discuss the free-from offering, with several noting gluten-free options on the menu and one describing a waitress who helped them through their gluten-free needs without any trouble. Vegan diners are the most common theme, praising the breadth of vegan and vegetarian choices and mentioning that staff verified which additional dishes could be adapted for a vegan diet, alongside a clearly marked wine menu. One reviewer dining with family members who have allergies said staff could not be faulted in how they handled the order.