feefrae.

Amarone

Restaurant/Cafe/Canteen · Edinburgh (City of)

Evidence from diners · not a safety certification

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Address

12-13 St Andrew Square
Edinburgh
EH2 2AF

Food hygiene

Pass
FSA rated 2021-12-08 · FHIS
Verified data

Allergen safety

No verified allergen information yet. Vendors and community can contribute.

How are allergens disclosed?
Natasha’s Law / FIR 2014 require allergen info to be available before ordering
Unknown
Gluten / coeliac
Trace gluten harms coeliacs — cross-contact handling matters
Unknown
Peanut
Anaphylaxis risk — traces and "may contain" matter
Unknown
Tree nuts
Almond, cashew, hazelnut, walnut…
Unknown
Milk allergy
The allergy (not lactose intolerance) — can be severe
Unknown
Shellfish
Crustaceans & molluscs; shared fryer/grill is the risk
Unknown
Sesame
Often hidden in oils, dressings, breads
Unknown
Fish
Shared frying oil is the main venue risk
Unknown
Dedicated gluten-free fryer
Separate fryer — no shared oil with battered/breaded items (also matters for fish, shellfish, milk batter)
Unknown
Dairy-free options
For lactose intolerance / preference — distinct from milk allergy above
Unknown
Vegan options
Unknown
Egg-free options
Unknown
Soya-free options
Unknown
Third-party audit

Accreditation

Coeliac UK accredited
Verifiable third-party audit
Unknown
Allergy UK accredited
Unknown

Eaten here with an allergy?

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From public reviews · summarised, not verified

What reviewers say about the free-from experience

  • gluten-free menu
  • gluten-free pasta and pizza bases
  • vegan menu and cheese
  • dairy/lactose substitutions
  • coeliac staff knowledge
  • nut allergy accommodation
  • cross-contamination (shared kitchen/oven)

Reviewers talk extensively about an extensive gluten-free menu, with both pasta and pizza bases available gluten-free, alongside a separate vegan menu and vegan cheese that several lactose-intolerant diners say they were offered as a substitute. Many mention staff being helpful and knowledgeable when talking through allergens, including coeliac and nut allergies, though some note cross-contamination concerns as there is no separate kitchen or oven and pizzas are prepared in the same area as standard ones. A few comment on the gluten-free pasta texture and a surcharge on gluten-free pizza bases, and one diner reported their allergy was not handled well on the day.

Summarised from 88 allergen-related public reviews. feefrae is not a medical authority and does not verify individual reviews — this describes what diners discussed, not whether the venue is safe for your needs. Always check directly with the venue and do your own research.

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Eaten here and spotted something we’ve got wrong or missing — a dedicated gluten-free fryer, a separate allergy prep area, an allergen menu? Help us get it right. A curator checks every contribution before it goes live as community-reported information.