PizzaExpress

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What reviewers say about the free-from experience

• gluten-free base & dough balls
• vegan/vegetarian options
• staff allergen knowledge
• coeliac options
• wheat & dairy allergies
• low-FODMAP tomato base

Reviewers focus heavily on the free-from offering, with many noting a dedicated gluten-free pizza base and gluten-free dough balls, and one mentioning that roughly a third of the pizzas can be made gluten-free. Vegan diners repeatedly highlight a wide vegan and vegetarian menu, including a vegan sausage. Several reviewers say staff were knowledgeable and happy to talk allergens through — checking individual ingredients, accommodating combined wheat and dairy allergies, and even noting a low-FODMAP-friendly tomato base with no onion or garlic. A couple of comments mention coeliac-specific options being readily available, and one flags the gluten-free base as a touch small.

Summarised from 23 allergen-related public reviews. feefrae is not a medical authority and does not verify individual reviews — this describes what diners discussed, not whether the venue is safe for your needs. Always check directly with the venue and do your own research.